Food

Freezing Pizza Dough: A Complete How-To

When the craving for homemade pizza strikes, the last thing you want is to be unprepared. Enter the art of freezing pizza dough—a culinary hack that can transform your kitchen game and streamline mealtime. Imagine a world where, with just a few minutes of preparation, you can have fresh, piping-hot pizza at your fingertips, any night of the week. But how do you achieve this efficiency without sacrificing flavor or texture? Whether you’re an aspiring chef or a busy parent, …

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Why Xylitol is a Good Keto Sugar-Free Sweetener

The science-y stuff: Xylitol is a type of sugar alcohol (that is, a sugar where the hydroxyl group has been replaced by a carbon-carbon double bond), and it is found in many fruits and vegetables. It is also one of the main sugars in vegetables such as strawberries. Xylitol is extensively used in baking, since it has a low glycemic index (meaning it doesn’t cause a quick spike in blood sugar) and is not metabolized (or broken down) in the …

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Keto For Normies Podcast

Keto For Normies is a podcast that provides practical advice on how to successfully transition to keto eating. We’re here to help you make this change for the best and feel your best. We also provide recipes, tips, and demonstrations that will help you give up grains and sugar and feel better than you ever have. We are here to help you learn how to eat keto and reach your goals no matter what those are. Keto for Normies is …

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Why you Should Never Eat Light Ice Cream

Ice cream is delicious, but it’s not the healthiest snack. In fact, most of the time, ice cream is the worst of all the dairy products. Since it’s so tempting to eat ice cream, it’s easy to waste your calories on it. If you’re looking to lose some weight, then you should avoid eating it. If you’re not looking for weight loss, then you should eat it. Light ice cream is a food that contains almost no fat — and …

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